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Drawing inspiration from its location on the majestic banks of the River Boyne, Il Ponte translates to mean ‘The Bridge’ in Italian - the link between the d hotel and the cosmopolitan town of Drogheda.

With a mission to redefine Italian cuisine in the locality, offering handmade pasta and authentic pizza from a traditional pizza oven and the very best of locally sourced seafood all masterfully created under the watchful eye of our Head Chef.

Il Ponte celebrates the conviviality of food and how it unites us - whether it’s a first date, a milestone occasion or a family day out.

View our a la carte menu









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